Breakfast - had pretty much the same as yesterday just with 2 chicken sausages.
Lunch - having chicken from yesterday (Nom Nom Paleo crispy smashed chicken), green beans leftover from two days ago (frozen green beans sautéed in ghee with salt & garlic) and Nom Nom Paleo broiled zucchini. http://nomnompaleo.com/post/4739682522/broiled-zucchini-or-eggplant
I ate everything with my lovely BBQ sauce. Yum!
Made the eggplant yesterday and my husband fell in love with it :-). It's really simple and easy to make.
Still not sure what I will have for dinner, perhaps tuna salad, so I use up that new batch of extremely olive oily mayonaise I whipped yesterday.
Happy 2015!
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